Easy Vegan Cheese!

  • ½ cups plant milk
  •  tbsp coconut oil ((deoderised or “refined”))
  • 3 tbsp nutritional yeast
  • 1/2 tsp onion powder
  • 1/2 tsp garlic powder
  •  tsp fine sea salt
  • 4 tbsp potato starch
Blend everything together and Transfer to a medium saucepan and place over medium-low heat. Whisking constantly, cook until the mixture is very thick and stretchy. Remove from the heat.